These blackberry vegan waffles are sweet, healthy, and perfect for meal prep.
OMG! I can’t believe it’s taken me this long to make a waffle recipe on the blog. I love WAFFLES!! For years, when I went out for brunch with friends and family, I only ordered waffles. Yes, I’m obsessed. Now, I’ve expanded and I eat more pancakes. By the way, if you haven’t already, check out my 3-ingredient oatmeal pancakes.
Infusing fruit into breakfast recipes is a great way to update those classic recipes we all know and love. I drink lots of smoothies all the time and love to incorporate fruit into other recipes as well. Like my strawberry shortcake, chocolate raspberry chia pudding, and lime raspberry tart. Check out more ways to enjoy waffles with a few suggestions below.
What’s in these vegan waffles
- flour
- baking powder
- unsweetened applesauce
- oat milk
- maple syrup
- lemon juice or apple cider vinegar
- vanilla extract
- blackberries
How to make vegan waffles
- Add all the ingredients into a large mixing bowl (except for the blackberries or whatever fruit of choice). Mix until well incorporated. Do not over-mix. The batter should be thick.
- Next, fold in the blackberries. Spray the waffle iron with nonstick spray.
- Preheat the waffle iron and pour the mixture into the waffle iron and cook according to the waffle iron’s instructions. Repeat with the remaining batter.
- Top with vegan butter, hemp seeds, berries, & maple syrup.
Waffle variations and toppings
There are a variety of ways to enjoy waffles as sweet or savory. Check out some ideas below for inspiration.
- Topping ideas: coconut whipped cream, hemp seeds, flax seeds, cheese, sour cream, and ice cream.
- Waffles with avocado and pesto.
- PB&J waffle sandwich.
- Waffle TBLT (tempeh bacon, lettuce, tomato).
More delicious vegan breakfast recipes:
Easy Blackberry Vegan Waffles
Ingredients
- 1 cup flour can sub for gluten-free flour
- 1 tbsp baking powder
- 1/2 cup unsweetened applesauce
- 1/4 cup oat milk
- 2 tbsp maple syrup optional
- 1 tsp lemon juice or apple cider vinegar
- 1 tsp vanilla extract
- 1/4 cup blackberries fresh or frozen; can sub for any fruit of choice.
Instructions
- Add all the ingredients into a large mixing bowl (except for the blackberries or fruit of your choice).
- Mix until well incorporated. Do not over-mix. The batter should be thick. Fold in the blackberries. Spray the waffle iron with nonstick spray.
- Preheat the waffle iron and pour the mixture into the waffle iron and cook according to the waffle iron's instructions. Repeat with the remaining batter.
- Top with vegan butter, hemp seeds, berries, & maple syrup.
Video
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This post may contain affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Please read my affiliate notice for details.
Best waffle recipe ever!!
Hi Lindsay, I’m so happy you enjoyed the recipe.
Love this waffle recipe. My family loves for to make waffles on the weekend.
Thank you for the kind words!